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Once upon a time... the Restaurant Seasons!

Once upon a time... the Restaurant Seasons!

Once upon a time... the Restaurant Seasons! Maybe you haven't heard yet but a year has passed since I left the Hotel Chez Charles in Lumio! The road was long and winding before reaching...
"Julien-diaz.com" has redone a beauty

"Julien-diaz.com" has redone a beauty

"Julien-diaz.com" is new! Back on Marseille, new developments and changes continue... So it was natural to "get to the page" and give a new life back to my blog "inside the culinary world"! Pure and...
4-hand dinner at Alan Geeam

4-hand dinner at Alan Geeam

Back on 4-hand dinner at Alan Geeam In November 2015, I met Alan Geeam, this talented Parisian chef, at the first Seafood show in Brest... From our first exchanges I knew we were going to get along......
Happy New Year!

Happy New Year!

I wish you a happy "Gourmet" year It's almost the end of the holidays but in the meantime, today is December 31, 2015 and in a few hours we will be next year. I'm sure some of you are...
My first kitchen eBook!

My first kitchen eBook!

My first kitchen eBook is online! I am very pleased to announce the release of my first book of recipes in digital version: [Culinary Parenthesis] by Julien Diaz! Teamwork! With every new menu of dishes created,...
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